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Hipified Hot Buttered Rum

Ingredients:

• 2 oz Gosling's Black Seal Rum
• 1/2 oz cinnamon pepper syrup (recipe below)
• Hot water (or weak Earl Grey tea) to top up, about 4-5 oz
• 3-4 dashes Angostura bitters
• 1 generous pat of rich butter (about 1 tbsp.)

Mix the booze, bitters, syrup, and hot water (or tea) in a large mug, then float the butter on top.