November 18, 2005
Cookbooks for all Abilities
This week I featured 3 new cookbooks as gifts for 3 different people.
For cooks of all skill levels. Whitecap Books, $39.95
For cooks with advanced skills, or who don't mind spending a few hours creating a restaurant-style recipe. see recipes and for more book info visit the Cooper's Cove Guesthouse website. Self-published, $49.95
For 'armchair' chefs, or those who want a real challenge, not only in methods but finding ingredients. Ten Speed Press, $60.00.
Please note that you can save a lot off of the retail price by purchasing the Olson and Lee cookbooks from Amazon.ca. Just click on the photo of the book to order directly from Amazon.
November 10, 2005
This week's topic, polenta, otherwise known as Italian grits. For a great story and more polenta recipes, check out Valerie Mitchell's webpage and book, Polenta on the Board.