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Christmas Cookbook Gift Ideas

This year I've placed seven books on my recommendations list. Below that list, look for some of the best food books B.C. authors have published this year. If you live in or around the Vancouver area, you can find all of these books at Barbara-jo's Books to Cooks on Mainland Street in Yaletown. If you want to order on-line, just click on any of the books and you'll be magically taken to amazon.ca.

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Recommended Books

British Columbia Authors
For some great British Columbia cookbook authors, here are a few places to start:

  • Everyone Can Cook
    (useful all-purpose cookbook)
    Eric Akis, published by Whitecap Books
    $22.95

    cover

    Click for more info >>


  • Eating Up Vancouver Island
    (food guidebook to Vancouver Island)
    Rosemary Neering, Whitecap Books
    $16.95

    cover

    Click for more info >>


  • An Edible Journey
    (food guidebook to Vancouver Island and the Gulf Islands)
    Elizabeth Levinson, TouchWood Editions
    $23.95

    cover

    Click for more info >>


  • Polenta On The Board
    (Italian family cooking)
    Valerie Mitchell (self-published) contact: polenta@shaw.ca
    $23.95

    cover

    Click for more info >>


  • Chef's Salad
    (the only salad cookbook you'll ever need)
    Bill Jones, Whitecap Books
    $22.95

    cover

    Click for more info >>


  • Lumiere Light
    (from Vancouver's famous Lumiere restaurant)
    Rob Feenie and Marnie Coldham, Douglas and McIntyre
    $35.00

    cover

    Click for more info >>





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Pacific Palate with Don Genova

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